Food Friday: Eggs in a Hammy Basket

Are you ready for the world’s EASIEST (and super tasty) breakfast to make?!

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Ingredients & Directions

So easy. Grease the pan, stick a slice of ham in each pocket – crack an egg and add a dash of salt & pepper. Bake at 350 F until the eggs are your desired firmness (so keep an eye on them)! Top with fresh chopped parsley if you wish and TA-DA!!! Breakfast is served….

Honestly, the ratio of effort to deliciousness DEFINITELY make these babies worth it!!

xoxo Jilly

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